Finnish food culture makes an impression on international guests
Numerous international events are held in Finland every year, bringing thousands of visitors from all over the world to our country. For many participants, the trip is their first time in Finland, and they often get to know the country through hotels.
The Scandic hotel chain states that Finnishness is strongly visible and tasted in the hotels' offerings. Finnish food culture, in particular, is a central part of the visitors' experience. Hotels want to offer their guests local ingredients and traditional flavors that make the trip memorable.
Food is one of the best ways to introduce Finnish culture to foreign guests. When international visitors arrive in Finland, they are often interested in trying the very foods that Finns themselves eat in their everyday lives and at celebrations.
Highlighting Finnish food and hospitality is also important from a tourism perspective. A good dining experience leaves a positive memory of Finland and encourages visitors to return to our country again in the future.