New opportunities for Hungarian agriculture: higher added value is the key
Improving product quality and increasing the level of processing are crucial for the future of Hungarian agriculture. According to expert Szabolcs Bóna, there is a huge opportunity for the domestic agricultural sector if farmers produce goods with higher added value instead of raw materials.
Currently, Hungarian agriculture exports large quantities of raw materials, which are often processed abroad. The expert emphasizes that through technological developments and investments in modern processing industries, the Hungarian economy could generate much higher revenue, while the sector could also play an important role in job creation.
However, the process involves serious challenges. To increase efficiency, digitalization, the spread of precision farming, and the development of expertise are essential. In addition, sustainability aspects are becoming increasingly important, as there is the greatest demand in international markets for products manufactured using environmentally friendly technologies.
Overall, the path ahead for Hungarian agriculture is clear: it must shift from quantity-based production toward quality, processed products. This strategy can not only improve the profitability of farmers but also contribute to strengthening the country's food industry self-sufficiency and increasing its international competitiveness.