Canadian Chicken Chain Mary Brown's Plans to Double Its Indian Outlets by December
Published
Mary Brown's Chicken, a Canadian quick-service restaurant chain, has announced plans to expand its presence in India. The company intends to increase its network from five outlets to 10 by December 2026. This move is part of a larger goal to reach 220 outlets in the country by 2030.
The chain is known for its fried chicken and is one of the well-known fast-food brands in Canada. By opening more stores in India, the company hopes to attract new customers in the growing Indian food market. Quick-service restaurants have become popular in many Indian cities, especially among young people and busy families who want fast and affordable meals.
India's restaurant sector has seen strong growth in recent years, with both local and international brands competing for customers. Mary Brown's expansion shows that foreign food companies still see long-term potential in the Indian market. The company's plans will depend on finding suitable locations and meeting its targets over the coming years.
If the company reaches its goal, it will have a much larger footprint in India by the end of the decade. Customers in cities where new outlets open may soon have more options for chicken-based fast food.
Sources: ET Retail
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