Extreme Heat Threatens Workers and Food Production in Indonesia
Published
Increasingly extreme heat has become a serious concern in Indonesia. This heat not only threatens food production, but also the health and safety of millions of workers. Until now, the impact of heat on the human body has often been overlooked.
Workers who labour outdoors or in hot environments face the greatest risk. They may experience fatigue, dehydration, and even more serious health problems if exposed to heat for long periods. Many workers in the agriculture and construction sectors, for example, must continue working under the scorching sun every day.
To date, the health burden of extreme heat in Indonesia is considered not to have been calculated comprehensively. Yet complete data is crucial for helping the government and the public develop preventive measures. This calculation can also help determine appropriate protections for workers.
As temperatures rise, attention to workers' health and food security needs to be increased. This issue shows that heat is not merely a weather problem, but also a matter of public health and the economy. Further information on related data and policies still needs to be monitored.
Sources: Kompas.id
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