Rurabilandia in Tokyo: young people from Abruzzo bring Italian cuisine to Japan
Published
A project from the Abruzzo region has arrived in Tokyo, Japan, to present made-in-Italy food service. According to NUOVO Cityrumors Abruzzo, the Rurabilandia group took part in an important event in the Japanese capital.
The most significant moment was the gala dinner held at the Italian Embassy. Front-of-house service was entrusted to the young people in the project, who thus had the opportunity to showcase their work before an international audience and diplomatic representatives.
The initiative confirms the interest in Italian cuisine abroad and in training young people in the food service sector. Bringing an Abruzzese project into such a prestigious setting also means promoting the territory and its products.
The information available about the event is still limited. To learn more about the outcomes of the mission and the next developments of the project, it will be useful to follow updates from local sources.
Sources: NUOVO Cityrumors Abruzzo
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