FrieslandCampina Opens New Research Centre in Singapore
FrieslandCampina Ingredients, a global leader in the production of proteins and prebiotics, has officially opened a new research and development (R&D) application centre in Singapore. This move is part of the company's strategy to expand its presence in the Asian market and work more closely with regional partners.
The new facility will focus on creating innovative food and nutrition solutions tailored to the needs of consumers in Asia. By establishing this centre in Singapore, the company aims to speed up the development of new products, ranging from specialized nutrition for infants to health supplements for active adults.
Singapore continues to be a popular choice for international food and nutrition companies looking to set up regional hubs. The country’s strong infrastructure and focus on food technology make it an ideal location for businesses to conduct research and test new ingredients before launching them across the continent.
This investment highlights Singapore’s growing role as a global centre for food innovation. As the company begins operations at the new site, it plans to collaborate with local experts to address health and wellness trends that are becoming increasingly important to consumers in the region.