EatCology cycle arrives in Segovia: eight open sessions to the public on food, the environment and health
Published
Segovia is hosting the EatCology cycle, a series of eight sessions open to the public that seeks to connect food, the environment and health. The initiative is aimed at the general public and seeks to bring residents closer to topics that are part of their daily lives.
The main goal of the cycle is to show that what we eat has effects on the planet and on our bodies. The sessions therefore address the relationship between food production systems, the care of the natural environment and the well-being of people. In this way, the cycle offers a perspective that brings together different areas that are usually studied separately.
Participation is free and open to all those who wish to attend, without the need for prior knowledge of the subject. The organisers want the cycle to be a space for meeting, where questions can be asked and ideas shared about how to improve consumption habits.
In short, the EatCology cycle offers the people of Segovia an opportunity to learn more about the relationship between food, the environment and health. The eight sessions are presented as an accessible way to reflect on topics that are increasingly present in Spanish society.
Sources: Demócrata
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